Musubi: Curating unique Japan experiences for sophisticated travellers

After meeting at the station, we make our way to Komegin, where the friendly eighth-generation owner of this traditional rice and obento shop will guide us in making our own delicious bento box lunches. You will choose from a variety of traditional fillings and learn how to shape omusubi rice balls using freshly steamed local rice before completing your lunch with a selection of tasty side dishes.
We then make our way to the beautiful and verdant gardens of the Takami Senseki Memorial Museum to enjoy a picnic lunch on the tranquil grounds.

*Vegetarian side dishes are available, making this program equally suitable for those who choose to abstain from eating meat or fish.